HOLIDAY ITEMS
The period between Thanksgiving and New Years Day has historically been a traditional time of celebration of culture in New Mexico through our delicious food. For over six decades, we have offered a combination of products, which are used individually or in concert to create delicious traditional dishes for families to enjoy at their holiday get-togethers.
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Frozen Red Chile
The taste of a New Mexican Christmas begins with Special Reserve Red Chile Puree. Using only the meat of the chile pod, sun-ripened pods are oven toasted to perfection, minus seed and stem, then delicately pureed. The result is a most exquisite sweet heat that has been a hallmark of our company and a foundation for New Mexican cuisine for generations. Use as the basis to create your favorite holiday red chile sauce.
Tamales
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No holiday meal is complete without these succulent red chile pork tamales wrapped in stone-ground corn masa and traditional corn husks. 12 count or 6 count.
Corn Posole Frozen
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Used to make a traditional Southwestern Posole, a savory stew with pork or beef and red chile. A hearty, authentic meal, perfect for the winter holidays.
Hoja (Corn Husks)
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If you have the time and energy, make your own tamales, using these premium corn husks to wrap your masterpieces with care.
Corn Masa
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Stone ground corn masa to make your own tamales.